Sales - South West UK

Richard’s journey in wine began in 1994, working at a local independent wine shop — a role that sparked both a lasting appreciation for wine and a wry empathy for Basil Fawlty.

Over the years, he’s worn many hats across the trade: from running his own wholesale business to partnering with independent retailers, specialist distributors, and boutique importers.

In 2020, Richard joined The Antipodean Sommelier, drawn to its curated portfolio and hands-on ethos. He thrives on working with small producers who craft wines with personality and story. As he puts it, “The wines speak for themselves — I simply act as the messenger.”